'/> Sharing My Joy: Recipe: Poinsettia Cocktail

Monday, December 22, 2014

Recipe: Poinsettia Cocktail




I first had this festive cocktail at the Walnut Room, one of my favorite places to go over the holidays. Once Marshall Field's and now Macy's, not much has changed about the restaurant and the gorgeous tree. It's a fun tradition for my family to try to visit every year. This cocktail is pretty simple but I've seen some different variations using different ingredients. Below is my favorite. It's a great cocktail to celebrate with on Christmas Eve. Cheers!

(one cocktail)

1 oz orange liqueur (Cointreau, Grand Mainer, Triple Sec)
2 oz cranberry juice
3 oz dry sparkling wine

1. Pour liqueur and cranberry juice into a chilled champagne flute.
2. Top with sparkling wine. Garnish with lemon or orange peel.

(Walnut Room)

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